Menu

Welcome to The Wooden Spoon, our market driven menu changes frequently and is subject to availability and quality of products.

We proudly support our local farms and artisans. Our bread is provided by Sadie Rose.  Our food is made in house, from the ketchup to the ground meat for our Spoon Burger.


Brunch

Friday – Sunday

11 am – 3 pm

House Roughage / Mix Baby Greens / Apples / Almonds / Miso Vinaigrette
Full 9 | Half 5 
Add: Tuna Salad 5
| Fried Chicken 8 

Lunch Combo / 1/2 Salad & Soup 10
Add: Tuna Salad 5 | Fried Chicken 8

House Soup / Seasonal Soup of the Day / Ask Your Server 9 Full | 5 Half

House Fries / Kennebec Potatoes / Sea Salt / Parsley   6.5                   

Top Your Fries - Cheese Sauce 2 | Roasted Chicken Gravy 2 | Baconion Jam 4 | 63° Egg 2 | Kitchen Sink 10


To Grind

Sandos Come With Fries | Add To Fries: Cheese Sauce 2 | Roasted Chicken Gravy 2 | Baconion Jam 4 | 63° Egg 2

Sub Soup or Salad Add Soup or Salad 4

Buttermilk Blueberry Pancakes / Oat Streusel / Lemon Curd / House Blueberry Syrup 11

Toad in a Hole / House Sausage / Gravy / 63° Egg / Country French Bread 12.5

Brioche French Toast / House Ricotta / Pickled Strawberries / Basil Syrup 12

The South Philly Sando / Garlic Braised Pork Shoulder / Sharp Provolone Fonduta / Rapini / Beer Mustard 13.5

Fried Chicken Sando / Buttermilk Fried Chicken / Cucumber & Fennel Slaw / Serrano Honey / Brioche  14.5 

Tuna Salad / Local Line Caught Albacore / Capers / Tarragon / Celery / Malted Brown Bread 12.5

Spoon Burger / Arugula / Baconion Jam / Smoked Blue Cheese / Tomato Aioli / Pretzel Roll / House Fries / 17.5

French Onion Grilled Cheese / Swiss / Brie / Mozzarella / Caramelized Onions / 11.5

First Sauce Complimentary With Order | Additional House Made Sauces: Ketchup | Ranch | Spoon Sauce | Miso Dressing .50


Happy Hour Wednesday – Saturday 5pm – 6pm

All Beer & Wine  $2.00 Off


Dinner

Wednesday – Saturday

5:00 pm – 9:30 pm

To Start

House Roughage 9 
Local Baby Greens / Apple / Almonds / Miso Vinaigrette

House Soup full 9 | half
Seasonal Soup of the Day / Ask Your Server

Spring Salad 13
Burrata Cheese / Pickled Strawberries / Watercress / Candied Nuts / Aged Balsamic

On Toast 12 
Toast of the Day / Ask Your Server

House Fries 6.5 

Add: Cheese 2  | Gravy 2 | 63° Egg 2 | Baconion Jam 4 | Kitchen Sink 10


To Feast

Buttermilk Fried Mary’s Chicken / Creamed Collard Greens / Corn Puree / Corn Bread / Serrano Honey 22

Fresh Fish Of The Day / Tomato Broth / Olives / Caperberries / Calamari / Dried Currants / Pine Nuts M.P.

Spoon Burger / Arugula / Baconion Jam / Smoked Blue Cheese / Tomato Aioli / House Fries 17.5

Top Your Fries – Cheese 2 | Gravy 2 | Baconion Jam 4 | 63° Egg 2

Braised Pork Bowl / Beer Braised Pork / Creamy Polenta / Rapini / Fruit Mostarda / 63° Egg 19

“Beef Stroganoff” / Bistro Filet / Mashed Potatoes / Brussels Sprouts / Stroganoff Sauce 30

(V)Vegetarian Whim / The Kitchens Discretion / Ask Your Server 16

 


Demi Spoons

(For Kids 12 and under)

 Mac N’ Choice / Tomato Sauce or Cheese Sauce or Butter and Parmesan 8

Cheese Burger / Cheddar Cheese / Butter Leaf Lettuce / Brioche Bun / Fries or Salad or Soup 10

Grilled Cheese Fries or Salad or Soup 9

Chicken Fingers / Fries or Salad or Soup 9.5

Drinks – 3

Natural Soda (Free Refills), Milk, Juice Box

Dessert – 4

Cookie & Organic Milk Or Gelato w/ Chocolate Sauce Or Soda Float

Brunch Friday – Sunday 11 AM – 3 PM

Buttermilk Pancakes 6

Add Blueberries – .50

Brioche French Toast 6

Add Bananas – .50


To Indulge

Butterscotch Pot De Crème / Sea Salt Ganache / Whisky Chantilly / Almond Biscotti 10                                        

New York Cheese Cake / Biscotti Crust / Peach and Ginger Puree / Stone Fruit / Kaffir Lime Syrup 10                                                

Baked-to-Order Chocolate Chip Cookies / Cold Organic Milk 9

Root Beer Float/ Batch Root Beer / House Vanilla Gelato / Whiskey Whipped Cream 7

*Milk & Gelato not included for to go. Butterscotch to go (includes glass jar) $15


 

To Imbibe

Natural Batch Soda 

– Root Beer  – Ginger Beer  – Pink Lemonade  – Cola  – Snozzberry

Bottled Waters

– Source Still     – Source Sparkling

Coffee / Tea- 

Cafe Moto Blue Sky Organic Coffee, Cafe Moto Organic Decaf Coffee, Organic House Brewed Iced Coffee, Selection of Organic Hot Teas, Organic House Brewed Iced Tea

Beer / Cider / Mead

Mother Earth – Cali Creamin Vanilla Ale

Modern Times – Lomaland Saison

Pizza Port – Chronic Ale

Stone Brewery – Arrogant Bastard Ale

Stone Brewery – Delicious IPA

AleSmith – Nut Brown Ale

Refuge Brewery – Blood Orange Wit

Eel River – Organic Porter

Avery Brewing – White Rascal

Modern Times – Black House Coffee Stout

Maui Brewing Co. – Bikini Blonde Lager

Lost Abbey – 22oz Lost and Found

Wandering Aengus Ciderworks – Bloom Cider

Wines by the Glass White

Voveti Prosecco D.O.C. Italy

Domaine Artifact Grenache Rose 2015 San Diego County

Girard Sauvignon Blanc 2014 Napa Valley

Honey Bubbles Sparkling Moscato Italy

Chateau Haut Rian – Bordeaux Blanc 2015 Bordeaux, France

Acacia Carneros Chardonnay 2014 Sonoma, California

Charles Wagner Conundrum 2015 California

Wines by the Glass Red

Colle Massari Rigoleto 2013 Montecucco, Italy D.O.C.

Cline Pinot Noir 2014 Sonoma Coast, Carneros

Castoro Cellars Cabernet 2014 Paso  Robles, California

Wines by the Bottle

Sparkling

Voveti Prosecco D.O.C. Italy

Duval – LeRoy Champagne Brut Champagne, France

Honey Bubbles Sparkling Moscato Italy

White Wine

Bertani Bertarose Rose 2014 Verona, Italy

S.A. Prum Riesling Essence 2013 Mosel, Germany

Girard Sauvignon Blanc 2014 Napa Valley, California

Mirassou Moscato 2013 Monterey, California

Chateau Haut Rian – Bordeaux Blanc 2015 Bordeaux, France

Acacia Carneros Chardonnay 2014 Sonoma, California

Charles Wagner Conundrum 2015 California

Red Wine

Cline Pinot Noir 2014 Sonoma Coast, Carneros

Castoro Cellars Cabernet 2014 Paso  Robles, California

Cardinals’ Peak Terlato Bordeaux 2007 Napa Valley, California

Colle Massar Rigoleto 2013 Montecucco, Italy D.O.C.


All of our food is cooked to order. Please allow 12-18 minutes for your food to be prepared. If you have an allergy or food sensitivity please notify your server. All items are subject to change based on market availability and the chefs discretion. Eating raw or under cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, children under the age of 4, pregnant women and other highly susceptible individuals with compromised immune systems. The cooking of such animal foods reduces the risk of illness.

Revised June, 23 2018